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府城-伙大燒烤舖

時間:2010年11月21日

地點:台南市 國華街三段近民權路口

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有一次在彩虹來了閒聊中說到了燒烤,Mavis提到國華街上的這間伙大燒烤舖,米厝自從東寧路上俗俗的賣旁邊的無名燒烤攤收起來後,就一直在尋找可以取代它的店家,這段時間也光顧了很多店家,不過總是覺得少一味,就在試了這間伙大燒烤舖後,女王說:「就是這間了,終於找到了,以後燒烤就來買這間。」

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菜單,價錢都寫在上面,你看看那蔬菜類一串只要10元,是不是很吸引人啊!而且最厲害的是,伙大把雞肉分成好幾種,其中最特殊米厝必點的就是膝軟骨,這就是人家口中說的那個【骨輪】,肉中有軟骨,吃起來很有感覺,非常滿足。

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放在一旁的備料,伙大都是小量烤製,不會一次烤很多再堆疊在一起,而其他備料就放在一旁的冰箱裡,這當中最搶手的應該是烤腿肉,晚來常常買不到,右手邊那白色的是魷魚,很特別,也很好吃。

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老闆,快手燒烤。

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伙大用【醬】的手法真的不簡單,針對不同的食材調整,有的食材要口味重些,有的則要強調食材本身的味道,伙大都有做到。

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最下面的是七里香,中間的是無骨雞腿,再來應該是梅花肉串,上面那個是咖哩雞柳,七里香非常厲害,外層酥脆,而咬下後卻又軟嫩,一個接一個,而中間那隻最搶戲的無骨雞腿,烤的也是恰到好處,外表焦香,腿肉多汁,而且醬料下的非常好,不會搶去雞肉本身該有的味道,豬肉串烤的軟嫰適中,調味也剛剛好。

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上面數來第二隻,那是米血,這米血應該有先滷過,軟嫩彈牙,非常好吃,其它的更不多說了,自已過去試試吧。

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伙大的老闆非常貼心,攤位整理的非常乾淨,攤頭上的備料也不會放置過久而有血水,老闆為了品質會把其它未烤過的備料放在一旁的小冰箱裡,再來就是不用一般的防油紙袋裝著,而是用紙盒,就像老闆所說的【精緻路邊攤串燒】一樣,總是幫客人多想一點,晚上如果有排行程要來吃水仙官的黃記鱔魚意麵,買點串燒吧,反正都來到台南了,你的胃也不差這一個美食的位子。

地址:台南市中西區國華街三段近民權路口 黃記鱔魚意麵旁

電話:0933615207、0927777792 應該可以先電話訂餐,再過來拿

停車:晚上了國華街上還滿好停的

營業時間:下午5點 ~ 凌晨1點 賣完為止,不定期公休。


在較大的地圖上查看米厝商行的美食地圖

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伙大 2011 年 04 月 07 日

感謝您的用心介紹

米厝商行 回應:

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本文的引用網址
http://www.farmer-rice.com/blog/archives/1978/trackback
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府城-伙大燒烤舖 from 米厝商行 部落格

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